Acai As A Superfood – Why Açaí Is The Most Beneficial Superfood In The Health Food Industry

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There are currently many super foods available to the health-conscious consumer, but the very best of these are super foods made from the acai berry. Historically, acai berries were first used in early Brazilian herbal medicine. This energy-powered berry was first harvested from a variety of palm tree in Brazil’s lush Amazon Rainforests and has been praised as the most highly effective nutrient-rich food every since. Prevailing through time to its current status as the best modern agent for detoxifying and energizing the body, this mega-multi-vitamin was first employed as a powerful healing agent with many varied uses. Available in varied forms such as acai juice and other health food juices and products, this most valued nutraceutical in the current natural health products market is the top super food to be found.

For modern consumers who are health-conscious, varied foods rich in vitamins and nutrients currently receive highest ratings. At the top of the list of foods with rich health benefits are blueberries, known to be an extremely effective source of antioxidants and phytoflavinoids, also rich in potassium and vitamin C. These components make this fruit all-powerful as an anti-inflammatory agent with the ability to effectively fight and prevent heart disease, stroke and cancer. Since all major diseases, poor health conditions and ailments are related to inflammation in the body’s internal structure and organs, such a strong anti-inflammatory is a must to promoting and maintaining good health. Omega-rich fish and fish oil are considered excellent super foods for a healthy heart, flexible joints, clarity of thinking and good memory. They help prevent heart disease, arthritis, and Alzheimer’s disease, while they aid in maintaining healthy levels of cholesterol. While natural fiber supplements aid in weight loss, soy products such as soy milk and tofu are very helpful in decreasing high cholesterol levels. Both green and black tea can lower cholesterol and protect the body against cancer and inflammation. And, of course, we all know the benefits of calcium in building strong bones and helping to prevent osteoporosis.

However, no other super food known to mankind today can challenge the all-compassing characteristics and abilities to prevent, treat, and often even cure so many serious illnesses, ailments and nutritional deficiencies as the amazingly powerful and effective acai berry. In ancient herbal medicine, the root of Amazon acai was used to successfully build blood count and cure jaundice. The grated find of acai berries was applied to the skin to cure ulcers, and crushed acai seeds were used effectively to battle fever. Acai berries and their many health products are credited with killing cancer cells, delaying the onset and progression of Alzheimer’s disease, slowing the aging process, fighting infections and inflammation, and greatly enhancing weakened eyesight and nervous system functioning, as further evidence of this super food’s unparalleled health-improving capacities and benefits. At the same time it cleanses, purifies and detoxifies the body, acai can maintain top energy levels and mental acuity.

The Amazon acai berry is, astoundingly, an immensely powerful all-in-one multi-vitamin with its own effective fiber levels built-in for aiding healthy digestion and internal cleansing and purifying. For, not only does the acai berry contain the necessary minerals of iron, potassium, phosphorus and calcium—it is also rich in vitamins B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), E (Tocopheral), and Vitamin C. Containing twice the amount of antioxidants of blueberries, acai has upwards of 30 times the levels of anthocyanins (high power antioxidants) characteristic of red wine grapes. To be sure, the most effective, beneficial and popular super food on the market today is Amazon açaí in its varied forms and products.